Habaneros

Our habaneros are a bold choice for true chili enthusiasts—blazing hot with a Scoville rating that can reach up to 350,000 units. Behind the fire lies a unique, fruity flavor that makes them a favorite in gourmet hot sauces, spicy salsas, and bold marinades. Handle with care, but flavor with confidence—these peppers don’t mess around.
Pro tip: Roast them lightly before blending to enhance their smoky-sweet undertones and deepen the flavor of your sauces.